Jamun Seed Powder, derived from the seeds of the Indian blackberry or Jamun fruit, is renowned for its potential health benefits, particularly in managing blood sugar levels. With a slightly astringent taste, it’s a staple in traditional medicine and culinary applications.
Botanical/Scientific Name: Syzygium cumini
Local Name: Jamun Seed Powder
Specifications:
- Varieties: Fine powder, coarse powder, extracts.
- Origin: Indigenous to the Indian subcontinent; cultivated across tropical regions.
- Taste/Flavor: Slightly astringent, mildly bitter.
- Appearance: Fine to coarse powder, light brown to dark brown.
- Size: Particle size varies based on processing.
- Shape: Powdered form.
- Packaging: Typically in jars, bags, or sachets.
- Packaging Size/Weight: Various, suitable for individual and bulk purchases.
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