Cinnamon Stick Powder

Native of Natural presents its Pure & Natural Dalchini Powder, a versatile and aromatic spice derived from the bark of the Cinnamomum tree. Known globally as Cinnamon, Dalchini is celebrated for its distinctive warm, sweet, and woody flavor, making it a staple in kitchens worldwide. Beyond its culinary uses, it has a long history in traditional medicine, revered for its natural properties that support overall health and wellness.

Our Dalchini Powder is made from the highest quality cinnamon bark, which is dried and finely ground to a consistent powder. This process ensures that the product is 100% pure, natural, and free from any additives or artificial flavors, preserving the bark’s volatile oils and active compounds for maximum flavor and potency.

Botanical & Technical Details

• Botanical Name: Cinnamomum verum (Ceylon) / Cinnamomum cassia (Cassia)
• Common Name: Dalchini Powder / Cinnamon Powder
• Plant Part Used: Bark
• Processing Method: Dried and Finely Ground
• Processing Type: 100% Pure & Natural
• Appearance: Reddish-brown to light brown fine powder
• Aroma: Distinctly warm, sweet, and highly aromatic
• Origin: India
• Grade: Natural / Food Grade
• Packaging: Pouches, jars, or bulk bags

Composition & Chemical Profile

The signature flavor and aroma of Dalchini Powder come from the presence of Cinnamaldehyde, the primary active compound in the bark’s essential oil. Key characteristics include:

• Rich in Antioxidants: Cinnamaldehyde and other compounds give it powerful antioxidant properties that help combat oxidative stress.
• Natural Flavoring Agent: Adds a warm and comforting note to both sweet and savory dishes, from baked goods to curries.
• Supports Metabolic Health: Traditionally used to support healthy blood sugar levels and digestive function.
• Versatile: Can be easily incorporated into food, beverages, supplements, and topical preparations.

Applications in Various Industries

• Culinary: A primary spice in global cuisine, used in baking (pies, cakes, rolls), desserts, beverages (cinnamon tea, coffee, hot cocoa), and savory dishes (curries, stews, rice).
• Herbal & Nutraceutical: A key ingredient in dietary supplements and herbal blends for its traditional use in supporting metabolic health, immune function, and digestive wellness.
• Ayurveda & Traditional Medicine: A cornerstone herb for its warming and carminative properties.
• Aromatherapy: Used in incense, potpourri, and essential oil blends for its comforting and uplifting aroma.

Storage & Shelf Life

• Storage: Store in a cool, dry place in a tightly sealed container, away from direct sunlight, to preserve its volatile oils and aromatic intensity.
• Shelf Life: 24-36 months when stored under proper conditions.

Packaging Options

We offer Dalchini Powder in packaging designed to suit various business needs:

• Retail Sizes: 50g, 100g, 250g, and 500g pouches or jars.
• Bulk Sizes: 1kg, 5kg, and 25kg bags.
• Custom Solutions: Private label and white label options are available for businesses and brands.