,

Gokshura Fruit

Botanical & Technical Details

Specification Detail
Botanical Name Tribulus terrestris L.
Ayurvedic Name Gokshura / Traikantaka
Common Name Dried Gokhru Fruit, Puncture Vine, Small Caltrops, Goathead
Certification Pure & Natural Grade (Organic available upon request)
Plant Part Used Whole Dried Fruit (nutlet)
Processing Method Cleaning, Drying, provided as whole or crushed nutlets.
Processing Type 100% Pure & Natural Fruit
Appearance Hard, woody, yellowish-green to tan-colored small nutlets, typically bearing sharp spines.
Aroma/Taste Mild, characteristic odor; often described as slightly sweet (Madhura) in Ayurveda.
Grade Ayurvedic Grade / Nutraceutical Grade
Key Components Steroidal Saponins (Protodioscin, Diosgenin, etc.), Flavonoids, Alkaloids.
Standardization Extracts are often standardized to Min. 20% or 40% Saponins.
Forms Available Whole Dried Fruit, Coarse Powder, or Fine Powder (Churna).
Packaging Bulk sealed sacks or drums.
Form Whole
Extract Strength 80% Saponins
Pack Size 25 kg
Common Name Gokshura / Traikantaka
Use Testosterone Support, Bodybuilding, Kidney Support, Stamina
Certification ISO, FSSAI, Halal, GMP
Usage/Application Nutraceuticals, Ayurvedic Medicine and Herbal Teas
Botanical Name Tribulus terrestris L.
Goal Muscle Building
Packaging Size 25kg
Is It Dried Dried
Packaging Type 25kg
Brand Native of Natural
Country of Origin Made in India

Native of Natural offers Premium Dried Gokshura Fruit (Tribulus terrestris), widely known as Gokhru. This product consists of the dried, spiky fruit (or nutlet) of the herb, and it is a cornerstone in traditional Ayurvedic and Chinese medicine for its properties as a diuretic, aphrodisiac, and tonic.

Gokshura is primarily valued for its traditional use in supporting urinary tract health (known as Mutra virecaniya), kidney function, and enhancing reproductive vitality. The key active ingredients are the Steroidal Saponins, which are responsible for its functional benefits.

Botanical & Technical Details

Specification Detail
Botanical Name Tribulus terrestris L.
Ayurvedic Name Gokshura / Traikantaka
Common Name Dried Gokhru Fruit, Puncture Vine, Small Caltrops, Goathead
Certification Pure & Natural Grade (Organic available upon request)
Plant Part Used Whole Dried Fruit (nutlet)
Processing Method Cleaning, Drying, provided as whole or crushed nutlets.
Processing Type 100% Pure & Natural Fruit
Appearance Hard, woody, yellowish-green to tan-colored small nutlets, typically bearing sharp spines.
Aroma/Taste Mild, characteristic odor; often described as slightly sweet (Madhura) in Ayurveda.
Grade Ayurvedic Grade / Nutraceutical Grade
Key Components Steroidal Saponins (Protodioscin, Diosgenin, etc.), Flavonoids, Alkaloids.
Standardization Extracts are often standardized to Min. 20% or 40% Saponins.
Forms Available Whole Dried Fruit, Coarse Powder, or Fine Powder (Churna).
Packaging Bulk sealed sacks or drums.

Key Health & Functional Benefits (Ayurvedic/Traditional Focus)

  • Urinary Tract Support (Mutra virecaniya): Traditionally used as a potent natural diuretic to promote healthy urine flow and support kidney health.
  • Aphrodisiac & Reproductive Health (Vrishya): Often used to enhance libido, support overall sexual function, and help increase vitality and stamina.
  • Tonic & Adaptogen: Used as a general tonic to strengthen the body and support healthy muscle mass.

Applications in Various Industries

  • Nutraceuticals: Primary raw material for standardized Tribulus Terrestris Extracts (capsules/tablets) targeting male sexual health, vitality, and sports performance.
  • Ayurvedic Medicine: Essential ingredient in classical formulations like Gokshuradi Guggulu and various kidney/urinary decoctions (Kadha).
  • Herbal Teas: Used in specific herbal tea blends formulated for kidney and urinary support.

Reviews

There are no reviews yet.

Be the first to review “Gokshura Fruit”

Your email address will not be published. Required fields are marked *

Scroll to Top