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Kashmiri Chili

  • Botanical/Scientific Name: Capsicum annuum
  • Local Name: Kashmiri Lal Mirch

Kashmiri Chili Specifications:

  • Varieties: “Kashmiri Sannam” or “Kashmiri Long.”
  • Origin: Kashmir
  • Taste/Flavor: Slightly sweet and smoky flavor
  • Appearance: More wrinkled skin and a Deep red color.
  • Size: 5 to 10 centimeters in length.
  • Shape: Long and slender shape
  • Color: Deep vibrant red color
  • Shelf Life: Stored airtight
  • Packaging: Airtight containers
  • Packaging Size/Weight: We offer 10 kg or 25 kg packaging

Kashmiri Chili

Kashmiri Chili, sourced by Native of Natural, undergoes meticulous cultivation and processing to deliver a product of exceptional quality. Our team carefully nurtures the chili plants, ensuring optimal growth and flavor development. After reaching maturity, we handpick and carefully sort the chilies to select the finest ones.

Upon harvesting, the chilies undergo a specialized drying process that enhances their flavor and intensifies their vibrant red color. We carefully grind the dried chilies into a fine powder, preserving their distinct taste and aroma.

When you choose Native of Natural’s Kashmiri Chilli, you unlock a world of culinary possibilities. The chili offers a delightful balance of mild to medium heat, allowing you to add just the right amount of spiciness to your dishes. Its flavor profile is a harmonious blend of subtle sweetness and smokiness, enriching your recipes with depth and complexity.

  • Botanical/Scientific Name: Capsicum annuum
  • Local Name: Kashmiri Lal Mirch

Kashmiri Chili Specifications:

  • Varieties: Kashmiri Chilli is available in various varieties, with the most popular one being “Kashmiri Sannam” or “Kashmiri Long.
  • Origin: Native of Natural sources Kashmiri Chilli directly from the fertile valleys of Kashmir, renowned for its ideal climate and soil conditions for chili cultivation.
  • Taste/Flavor: Kashmiri Chilli offers a unique blend of mild to medium heat with a slightly sweet and smoky flavor, adding depth and complexity to dishes.
  • Appearance: The chilies are slender and elongated, with a wrinkled skin and a vibrant red color.
  • Size: Kashmiri Chili varies in size, ranging from 5 to 10 centimeters in length.
  • Shape: The chilies have a long and slender shape, tapering towards the tip.
  • Color: Kashmiri Chili is renowned for its vibrant red color, indicating its ripeness and flavor intensity.
  • Shelf Life: Stored airtight, Kashmiri Chilli stays fresh for a long time.
  • Packaging: Native of Natural packs Kashmiri Chilli in airtight containers, preserving quality.
  • Packaging Size/Weight: We offer 10 kg or 25 kg packaging sizes for Kashmiri Chili.

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