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Clove

Clove, prized for its aromatic and pungent flavor, is a key spice in global cuisines.

Botanical/Scientific Name: Syzygium aromaticum
Local Name: Laung

Native of Natural offers premium quality Clove, known for its rich flavor and aroma. Sourced from trusted growers, our Clove undergoes strict quality control measures.

Product Specifications:

  • Quality Available: Whole, Powdered
  • Origin: Mainly cultivated in Indonesia, Sri Lanka, and India
  • Taste/Flavor: Pungent, sweet, and aromatic
  • Appearance: Small, dark brown, nail-shaped buds
  • Size: Approximately 10-15 mm in length
  • Color: Dark brown
  • Shelf Life: One to two years
  • Packaging: Air-tight containers or sealed pouches
  • Packaging Size/Weight: 10 kg or 25 kg

Clove

Native of Natural, located in Ahmedabad, Gujarat, India, is a renowned manufacturer and exporter of spices and masalas. Among its exceptional offerings is Clove, also known as Laung. Widely appreciated for its intense flavor and aroma, Clove is an essential spice in global cuisines. Here are the details:

Botanical/Scientific Name: Syzygium aromaticum
Local Name: Laung

Native of Natural ensures premium quality Clove sourced from reliable growers, subjected to stringent quality control measures.

Product Specifications:

  • Quality Available: Cloves are offered in various grades, including whole cloves and powdered cloves. Each grade caters to specific culinary and industrial needs, ensuring versatility and quality.Origin: Cloves predominantly grow in Indonesia, Sri Lanka, and India. Native of Natural sources them from these regions known for their ideal climate and soil conditions.

    Taste/Flavor: Renowned for their pungent, sweet flavor with aromatic undertones, cloves enhance a wide array of dishes, both savory and sweet.

    Appearance: Cloves have small, dark brown, nail-shaped buds with a textured surface, contributing to their distinct appearance and appeal.

    Size: Typically, cloves measure between 10-15 millimeters in length, though slight variations may occur naturally.

    Color: Cloves exhibit a dark brown color, indicative of their maturity and flavor potency, which may vary slightly based on origin and processing.

    Shelf Life: When stored in cool, dry conditions, cloves maintain their flavor and aroma for one to two years, ensuring extended usability.

    Packaging: Native of Natural meticulously packages cloves in air-tight containers or sealed pouches to preserve freshness, aroma, and quality.

    Packaging Size/Weight: Available in 10 kg or 25 kg packaging options, catering to the diverse needs of customers from home cooks to commercial establishments.

    Experience the premium quality and authentic flavor of Native of Natural’s cloves, preferred by chefs, culinary enthusiasts, and spice lovers worldwide.

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