,

Organic Green Cardamom Seed

Botanical & Technical Details

Specification Detail
Botanical Name Elettaria cardamomum (L.) Maton
Common Name Organic Green Cardamom Seeds, Organic Cardamom Kernels
Certification USDA Certified Organic (also typically NPOP certified)
Plant Part Used Whole Dried Seeds (extracted from the pod)
Processing Method Organic Hulling/De-podding and Drying
Processing Type 100% Pure Organic Spice
Appearance Small, dark brown to black, sticky, slightly angular seeds.
Aroma/Taste Intense, highly aromatic, sweet, camphorous, and slightly floral.
Grade Organic Spice Grade / Organic Food Grade (High Volatile Oil Content)
Key Components Volatile Oils (1,8-Cineole / Eucalyptol, Terpenyl Acetate).
Moisture Content Max 10%
Forms Available Whole Seeds, Ground Powder.
Packaging Bulk sealed sacks or drums with inner poly liners (must be kept airtight).
Cardamom Type Green Cardamom
Form Seed
Size Grade 6.5 mm+
Brand Native of Natural
Shelf Life 24 Month
Packaging Size 25 kg
Packaging Type Loose
Usage Bakery, Pharma, Tea Blends, Food Industry, Spice
Country of Origin Made in India

Native of Natural offers Premium USDA Certified Organic Dried Green Cardamom Seeds (kernels), sourced from the whole pods of Elettaria cardamomum. This highly sought-after spice is known as the “Queen of Spices,” celebrated for its intense, highly fragrant, slightly sweet, floral, and medicinal flavor profile.

Our seeds are sourced from certified organic cultivation, ensuring they are grown and processed without synthetic chemicals, adhering strictly to the USDA National Organic Program (NOP) standards. We provide the whole, dried seeds (extracted from the pod) to maximize the concentration of the essential oils, including Cineole (Eucalyptol).

Botanical & Technical Details

Specification Detail
Botanical Name Elettaria cardamomum (L.) Maton
Common Name Organic Green Cardamom Seeds, Organic Cardamom Kernels
Certification USDA Certified Organic (also typically NPOP certified)
Plant Part Used Whole Dried Seeds (extracted from the pod)
Processing Method Organic Hulling/De-podding and Drying
Processing Type 100% Pure Organic Spice
Appearance Small, dark brown to black, sticky, slightly angular seeds.
Aroma/Taste Intense, highly aromatic, sweet, camphorous, and slightly floral.
Grade Organic Spice Grade / Organic Food Grade (High Volatile Oil Content)
Key Components Volatile Oils (1,8-Cineole / Eucalyptol, Terpenyl Acetate).
Moisture Content Max 10%
Forms Available Whole Seeds, Ground Powder.
Packaging Bulk sealed sacks or drums with inner poly liners (must be kept airtight).

Key Functional Benefits (Organic Focus)

  • Certified Organic Purity: Guarantees cultivation and processing free from synthetic chemicals.
  • Intense Flavor & Aroma: Provides a highly concentrated, authentic organic cardamom flavor essential for premium culinary and beverage applications.
  • Organic Digestive Aid: Traditionally used as an organic carminative to relieve flatulence and indigestion.
  • Essential Oil Source: Ideal material for extracting high-quality Organic Cardamom Essential Oil.

Applications in Various Industries

  • Organic Spice Industry: Essential for blending into high-end organic spice mixes (e.g., Organic Garam Masala) and seasoning rubs.
  • Organic Beverages: Used to flavor organic coffee, tea (Organic Chai), and specialty beverages.
  • Organic Baking: Incorporated into organic cakes, breads, and confectionery.
  • Organic Nutraceuticals: Raw material for organic extracts and supplements targeting digestive health.

Reviews

There are no reviews yet.

Be the first to review “Organic Green Cardamom Seed”

Your email address will not be published. Required fields are marked *

Scroll to Top