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Punarnava Root

Botanical & Technical Details

Specification Detail
Botanical Name Boerhavia diffusa L.
Ayurvedic Name Punarnava / Shothagni
Common Name Red Spiderling Root, Hogweed Root
Certification Pure & Natural Grade (Organic available upon request)
Plant Part Used Whole Dried Root
Processing Method Cleaning, Cutting, Shade-Drying
Processing Type 100% Pure & Natural Herb
Appearance Woody, brownish-grey cylindrical root pieces.
Aroma/Taste Earthy, faint aroma; tastes bitter and slightly sweet.
Grade Ayurvedic Grade / Nutraceutical Grade
Key Components Punarnavine (Alkaloid), Potassium Nitrate, Rotenoids, Flavonoids.
Moisture Content Max 10%
Forms Available Whole Roots, Cut/Crushed Pieces, or Fine Powder (Churna).
Packaging Bulk sacks or sealed containers.
Product Type Dry Root
Root Grade Grade A
Cultivation Type Natural
Usage Medicinal, Herbal Extract, Ayurvedic, Pharma
Packaging Type Gunny Bag
Plant Form Mature Plant
Usage Part Root
Root Length 4–6 inch

Native of Natural offers Premium Dried Punarnava Root (Boerhavia diffusa). In Sanskrit, “Punarnava” literally translates to “that which renews or replenishes the body.” It is one of the most celebrated rejuvenating herbs in Ayurveda, specifically renowned for its profound impact on the urinary system, kidneys, and liver.

Our Punarnava roots are harvested at peak maturity and carefully dried to preserve the active alkaloid Punarnavine, which is responsible for the herb’s powerful diuretic and anti-inflammatory properties. It is a cornerstone ingredient for formulations designed to balance the Kapha and Pitta doshas.

Botanical & Technical Details

Specification Detail
Botanical Name Boerhavia diffusa L.
Ayurvedic Name Punarnava / Shothagni
Common Name Red Spiderling Root, Hogweed Root
Certification Pure & Natural Grade (Organic available upon request)
Plant Part Used Whole Dried Root
Processing Method Cleaning, Cutting, Shade-Drying
Processing Type 100% Pure & Natural Herb
Appearance Woody, brownish-grey cylindrical root pieces.
Aroma/Taste Earthy, faint aroma; tastes bitter and slightly sweet.
Grade Ayurvedic Grade / Nutraceutical Grade
Key Components Punarnavine (Alkaloid), Potassium Nitrate, Rotenoids, Flavonoids.
Moisture Content Max 10%
Forms Available Whole Roots, Cut/Crushed Pieces, or Fine Powder (Churna).
Packaging Bulk sacks or sealed containers.

Key Health & Functional Benefits (Ayurvedic/Traditional Focus)

  • Kidney & Urinary Support: Acts as a potent natural diuretic (Mutrala), helping to flush out toxins, reduce urea levels, and manage fluid retention (edema).
  • Liver Cleanser: Supports liver detoxification and healthy bile secretion, making it useful in managing jaundice and fatty liver conditions.
  • Anti-Inflammatory (Shothagna): Highly effective in reducing systemic inflammation and swelling in the joints and soft tissues.
  • Rejuvenative (Rasayana): Traditionally used to restore vitality and improve the functioning of the heart and respiratory system.
  • Weight Management: Helps eliminate excess Kapha (fluid and fat accumulation) from the body.

Applications in Various Industries

  • Ayurvedic Medicine: A primary ingredient in classical preparations like Punarnavadi KashayamPunarnavasava, and Punarnavadi Mandur.
  • Nutraceuticals: Raw material for Punarnava Extracts (capsules/tablets) targeting kidney health, detox, and edema management.
  • Herbal Teas: Included in “Detox” or “Kidney Care” herbal tea infusions.
  • Functional Beverages: Used in wellness tonics for liver and metabolic support.

We offer this herb in three primary forms. Which form of the Dried Punarnava Root would you prefer: Whole RootsCut/Crushed Pieces, or Finely Milled Powder?

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